十八子砍骨刀 SBZ Boning Knife With Plastic Handle

Product Name: SBZ Boning Knife with Plastic Handle

Description:

The SBZ Boning Knife with Plastic Handle, known as 十八子砍骨刀 in Chinese, is a professional kitchen tool designed for cutting and processing meat. Its design focuses on precise bone cutting and meat separation, making it suitable for various kitchen and food processing needs.

Features:

• High-Quality Blade: Made from high-quality stainless steel, the blade is sharp and durable, suitable for handling different types of meats and poultry.

• Plastic Handle: Designed with a plastic handle for comfortable grip and excellent control, offering slip-resistant and waterproof properties.

• Professional Design: Precision-engineered for boning and meat separation, ensuring efficient food processing and accurate cutting.

• Versatile Use: Ideal for home kitchens, food processing facilities, or professional kitchens to enhance work efficiency and food quality.

Usage Tips:

• Clean and dry the blade promptly after use to maintain sharpness and appearance.

• Regularly use a sharpening stone or knife sharpener to maintain the blade and extend its lifespan.

Explore the SBZ Boning Knife with Plastic Handle to enhance your food processing experience and kitchen efficiency!

产品名称：十八子砍骨刀 SBZ 塑料手柄

描述：

十八子砍骨刀 SBZ 带塑料手柄的砍骨刀，是一款专业用于切割和处理肉类的厨房工具。其设计旨在提供精准的骨头切割和肉类分离功能，适用于各种厨房和食品加工需求。

特点：

• 优质刀片： 刀片采用高品质不锈钢制成，锋利耐用，适合处理各类肉类和禽类。

• 塑料手柄： 设有塑料手柄，提供舒适的握持感和良好的操作控制，同时防滑防水。

• 专业设计： 设计精准，适合砍骨和分离肉类，确保高效的食品加工和准确的切割。

• 多功能用途： 适用于家庭厨房、食品加工厂或专业厨房使用，提升工作效率和食品质量。

使用建议：

• 使用后请及时清洗和擦干刀片，保持刀具锋利和外观。

• 建议定期使用砂轮磨刀器对刀片进行保养，以延长使用寿命和保持刀片锋利度。

探索十八子砍骨刀 SBZ 塑料手柄，提升您的食品加工体验和厨房效率！