传奇豆金火锅豆筋60g CQDJ Hot Pot Bean Curd Sheet

Legendary Doujin Hotpot Bean Curd Sheet (60g)

A Taste of Chinese Hot Pot Tradition:

The Legendary Doujin Hotpot Bean Curd Sheet (60g) is a popular ingredient in Chinese hot pot cuisine. Made from soybeans, these sheets are known for their chewy texture, subtle nutty flavor, and ability to absorb the delicious flavors of your hot pot broth and ingredients.

Key Features:

• Authentic Hot Pot Experience: Enjoy the taste of authentic Chinese hot pot with these traditional bean curd sheets.

• Chewy Texture: The sheets offer a satisfying chew that adds a delightful contrast to other hot pot ingredients.

• Flavorful Absorption: The bean curd sheets readily absorb the flavors of your broth and ingredients, enhancing the overall taste experience.

• Versatile Ingredient: These sheets can be cooked alongside various hot pot ingredients, such as meat, seafood, vegetables, and tofu.

Product Information:

• Brand: Legendary Doujin (传奇豆金)
• Product Name: Hotpot Bean Curd Sheet
• Weight: 60g
• Ingredients: Soy protein isolate (69%), wheat gluten flour, soybean meal (2.2%), water, raising agent (E500ii).
• Nutrition Information (per 100g): Energy: 1417kJ/338.67kcal, Fat: 0g, of which saturates: 0g, Carbohydrate: 16.1g, of which sugar: 0g, Fibre: 0g, Protein: 66.4g, Salt: 1.71g

Preparation and Cooking:

1. Bring your hot pot broth to a simmer.

2. Unroll the bean curd sheets and cut them into desired sizes.

3. Add the bean curd sheets to the simmering broth.

4. Cook for a few seconds until softened.

5. Enjoy the bean curd sheets with your favorite hot pot ingredients and dipping sauces.

Additional Tips:

• For a more intense flavor, marinate the bean curd sheets in a mixture of soy sauce, sesame oil, and ginger for a few minutes before cooking.

• You can also use the bean curd sheets to wrap other hot pot ingredients, such as meat or vegetables, before cooking.

• Experiment with different dipping sauces to find your perfect flavor combination.

Overall, the Legendary Doujin Hotpot Bean Curd Sheet (60g) is an essential ingredient for any hot pot enthusiast. Their chewy texture, flavor-absorbing ability, and versatility make them a delightful addition to your hot pot meals.

传奇豆金火锅豆筋 60g： 提升火锅美味的经典食材

传奇豆金火锅豆筋 60g 是广受大众喜爱的火锅配菜之一。 它由大豆制成，具有耐嚼的口感、淡淡的豆香味以及吸收火锅汤汁和食材鲜味的特性。

传奇豆金火锅豆筋的特点：

• 传统火锅体验： 使用此款传统豆皮，感受正宗川式火锅的滋味。
• Q弹口感： 豆筋富有弹性，为火锅整体口感增添对比和趣味。
• 吸收汤汁增添风味： 豆筋可以很好地吸收汤汁和食材的鲜味，让您享受更加丰富的火锅体验。
• 百搭配菜： 豆筋可以与各种火锅食材一同烹饪，例如肉类、海鲜、蔬菜和豆腐。

产品信息：

• 品牌：传奇豆金
• 产品名称：火锅豆筋
• 重量：60g
• 配料表：大豆分离蛋白 (69%)、小麦面筋粉、豆粕 (2.2%)、水、膨松剂 (E500ii)。
• 营养成分 (每 100 克)：能量：1417 千焦耳/338.67 千卡路里，脂肪：0 克，其中饱和脂肪：0 克，碳水化合物：16.1 克，其中糖：0 克， 膳食纤维：0 克，蛋白质：66.4 克， 钠：1.71 克

烹饪方法：

1. 将火锅汤底烧至沸腾微滚。
2. 展开豆筋，将其切成合适的大小。
3. 将豆筋放入翻滚的汤底中。
4. 煮几秒钟至软化。
5. 搭配您喜爱的其他火锅食材和蘸料，尽情享用豆筋的美味。

额外的烹饪建议：

• 为了获得更浓郁的豆香，可以在烹饪前将豆筋用酱油、香油和姜汁混合物腌制几分钟。
• 您也可以将豆筋包裹其他火锅食材，例如肉类或蔬菜，然后再煮。
• 尝试不同的蘸料，找到您最喜欢的搭配。

总而言之，传奇豆金火锅豆筋 60g 是任何火锅爱好者的必备食材。 其耐嚼的口感、出色的吸味能力以及百搭的特性，让您的火锅盛宴更加丰富美味。