功夫牛肉洋葱水饺400g Kungfu Beef & Onion Dumplings

Kungfu Beef & Onion Dumplings 400g

Introduction: Welcome to La Mart Asian Supermarket, where you can indulge in our specialty, the Kungfu Beef & Onion Dumplings. This delightful dumpling variety combines tender beef and sweet onions, expertly wrapped to bring you an appetizing and aromatic Asian culinary delight.

Key Features:

• Tender Beef: Our Kungfu Beef & Onion Dumplings feature fresh and high-quality beef, ensuring a tender and juicy texture that provides a unique and delectable taste experience.
• Sweet Onions: The infusion of sweet onions enhances the flavor of the beef, adding a special aroma and taste to the dumplings that will leave you wanting more.
• Expertly Wrapped: Each dumpling is meticulously wrapped, ensuring a generous filling and thin, delicate skin, delivering an authentic Asian dumpling experience.
• Convenient Cooking: These dumplings are convenient and quick to prepare, whether steamed, boiled, or pan-fried, allowing you to enjoy their deliciousness in no time.

Flavor Profile: Kungfu Beef & Onion Dumplings offer a rich and flavorful taste. The tenderness of the beef combined with the sweetness of the onions provides a delightful and unique culinary experience.

How to Enjoy:

• Steaming: Place the dumplings in a steamer and steam over medium heat for approximately 8-10 minutes, or until the dumplings are fully cooked.
• Boiling: Boil the dumplings in water for about 5-6 minutes until they float to the surface, then remove and enjoy.
• Pan-Frying: Heat a small amount of oil in a non-stick pan and pan-fry the dumplings until the bottoms turn golden brown.

Serving Suggestions:

• As a main dish, pair Kungfu Beef & Onion Dumplings with your favorite dipping sauce to elevate the flavors and enhance your dining experience.
• Alternatively, enjoy them as appetizers or snacks during gatherings or family meals.

Packaging Information: Kungfu Beef & Onion Dumplings come in a convenient 400g package, providing you with ample dumplings to satisfy your culinary preferences.

Storage Instructions: Keep the dumplings frozen at or below -18°C (0°F) to maintain their freshness and quality. Do not refreeze after thawing.

Experience the delightful combination of tender beef and sweet onions with La Mart Asian Supermarket's Kungfu Beef & Onion Dumplings. Whether steamed, boiled, or pan-fried, these dumplings offer a delightful Asian culinary experience that is both convenient and flavorful. Grab a pack and embark on a delicious dumpling journey today!

功夫牛肉洋葱水饺 400克

介绍： 欢迎光临辣妈超市，品尝我们的特色美食——功夫牛肉洋葱水饺。这款美味的水饺融合了鲜嫩牛肉和香甜洋葱，经过精心包制，为您带来一道口感鲜美、香气扑鼻的亚洲风味佳肴。

主要特点：

• 鲜嫩牛肉： 我们的功夫牛肉洋葱水饺选用新鲜优质牛肉，保证口感鲜嫩多汁，为您带来独特的美味体验。
• 香甜洋葱： 洋葱的甜香与牛肉相融合，为水饺增添了一份特别的香气和口感，让您回味无穷。
• 精心包制： 每个水饺都经过精心包制，确保馅料饱满、皮薄馅多，让您品尝到最正宗的亚洲水饺风味。
• 方便烹饪： 这些水饺方便快捷，无论蒸、煮或煎，都能在短时间内享受美味。

口味介绍： 功夫牛肉洋葱水饺带来丰富的口感。牛肉的鲜嫩与洋葱的香甜相互融合，为您带来口感丰富、滋味独特的美味体验。

享用方式：

• 蒸煮： 将水饺放入蒸笼，用中火蒸煮约8-10分钟，直至饺子熟透即可。
• 煮沸： 将水饺放入沸水中煮约5-6分钟，待饺子浮起即可捞出食用。
• 煎炸： 在平底锅中加入少许油，将水饺放入煎至底部金黄即可。

搭配建议：

• 作为主食，功夫牛肉洋葱水饺可搭配蘸酱，提升风味，为您的用餐体验增添乐趣。
• 也可作为小吃或开胃菜，在聚会或家庭聚餐时享用。

包装信息： 功夫牛肉洋葱水饺以便捷的400克包装，为您提供足够的美味水饺，满足您的美食喜好。

储存方法： 请将水饺冷冻在零下-18°C（0°F）以下，以保持其新鲜与品质。解冻后请勿再次冷冻。

品尝辣妈超市的功夫牛肉洋葱水饺，领略鲜嫩牛肉和香甜洋葱的绝妙组合。无论蒸、煮或煎，都能在短时间内轻松享受这款亚洲美食。立即抓起一份，开始您的美味水饺之旅吧！