康师傅汤大师日式叉烧豚骨面 110g MK BBQ Pork Soup Noodle

Kangshifu Master Soup Japanese Char Siu Tonkotsu Noodles - 110g - La Mart Asian Supermarket

Description: Kangshifu Master Soup Japanese Char Siu Tonkotsu Noodles are a delicious instant noodle product available at La Mart Asian Supermarket. It features the authentic Japanese flavor of Tonkotsu broth, combined with savory char siu (barbecue pork), delivering an authentic Japanese taste experience.

Highlights:

1. Japanese Char Siu Tonkotsu Broth: The Tonkotsu broth is a classic in Japanese ramen, known for its rich and robust pork bone flavor.
2. Flavorful Char Siu Pork: The noodles come with tender and aromatic char siu pork, enhancing the overall taste and texture of the soup.
3. Convenient and Tasty: Kangshifu Master Soup Japanese Char Siu Tonkotsu Noodles are easy to prepare and perfect for quick, delicious meals.

Flavor Profile: Kangshifu Master Soup Japanese Char Siu Tonkotsu Noodles offer a unique combination of authentic Japanese char siu tonkotsu broth and flavorful char siu pork, bringing you the genuine taste of Japan to satisfy your cravings.

Serving Suggestion:

1. Boil a pot of water.
2. Add the Kangshifu Master Soup Japanese Char Siu Tonkotsu Noodles to the boiling water and cook for approximately 3-4 minutes until the noodles are tender to your preference.
3. Remove the noodles from the water, add the seasoning pack and garnishes, mix well, and enjoy the delicious Japanese Char Siu Tonkotsu Noodles.

Storage Instructions: Store Kangshifu Master Soup Japanese Char Siu Tonkotsu Noodles in a cool, dry place to maintain freshness.

Shopping Tips: La Mart Asian Supermarket offers a wide range of Asian noodles and food products, including Kangshifu Master Soup Japanese Char Siu Tonkotsu Noodles - 110g.

康师傅汤大师日式叉烧豚度面 - 110克 - 辣妈超市

描述： 康师傅汤大师日式叉烧豚度面是辣妈超市的一款美味方便面产品。它采用日本风味的叉烧豚骨汤底，搭配香气扑鼻的叉烧肉，为您带来地道的日式风味。

特点：

1. 日式叉烧豚骨汤底：叉烧豚骨汤底是日本拉面的经典，深沉浓郁，带有浓厚的叉烧和豚骨味道。
2. 香嫩叉烧肉：加入了嫩滑香气的叉烧肉，提升了汤面的口感和风味。
3. 便捷美味：康师傅汤大师日式叉烧豚度面非常方便快捷，适合在忙碌的生活中迅速享用美味。

口味特点： 康师傅汤大师日式叉烧豚度面独特的日式叉烧豚骨汤底和香嫩叉烧肉，带给您地道的日本风味，满足您对美味的追求。

建议食用：

1. 将一锅水煮沸。
2. 将康师傅汤大师日式叉烧豚度面加入沸水中，煮约3-4分钟，直到面条煮熟，达到您喜欢的软硬度。
3. 取出面条，加入准备好的调味包和配菜，搅拌均匀，即可享受美味的日式叉烧豚度面。

储存方法： 请将康师傅汤大师日式叉烧豚度面存放在干燥凉爽的地方，以保持其新鲜度。

购物提示： 辣妈超市提供多种亚洲面食和食品产品，包括康师傅汤大师日式叉烧豚度面 - 110克。